Ingredients:
6 golden delicious apples peeled and grated (5 cups)
2 cups raisins
1/2 cup dried cranberries
2 cups currants
1 3/4 cup packed brown sugar
1/2 cup butter, softened
1 cup mixed candied peel
1/4 cup grated lemon rind
3/4 cups lemon juice
3/4 cups apple cider
3/4 cups apple juice
2 teaspoons cinnamon
2 teaspoons nutmeg
1 teaspoon ground cloves
1 teaspoon allspice
1 teaspoon salt
1/2 cup rum
1/2 cup brandy
In a Dutch oven, combine apples, raisins, cranberries, currants, brown sugar, butter, candied peel, lemon rind and juice, cider, cinnamon, nutmeg, cloves, allspice and salt; bring to boil.
Reduce heat and simmer until thickened and syrupy, about 45 minutes. Stir in rum and brandy; let cool.
Nutritional Information:
Per 1/4 cup
Calories 141
Sodium 58 mg
Protein1 g
Total fat 4 g
Cholesterol 2 mg
Saturated fat 2 g
Total carbohydrate 29 g
